Dusit Thani Maldives, a luxury Thai-inspired resort on Mudhdhoo Island in Baa Atoll, is ready to revitalise the taste buds of visiting foodies by presenting La Parrillada, a new pop-up restaurant on the beach serving a tantalising spread South American cuisine.
Open twice a week, on Mondays and Fridays from 7pm onwards, the pop-up restaurant’s four-course menu focuses on the freshest catch of the day, the finest imported meats, and the tastiest seasonal vegetables to offer something for carnivores and vegetarians alike – all made following traditional recipes.
Thomas Weber, general manager of Dusit Thani Maldives said: “South America has a rich culinary heritage that has been passed down through generations, and at La Parrillada our chefs take diners on a unique voyage to explore the incredible tastes and diversity of the continent’s food. The unique setting on the white sandy beach is fabulous and allows diners to have a hugely enjoyable dinner.”
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